Aiden Precision Coffee Maker
$399.95
Fellow Aiden Precision Coffee Maker
Meet the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended—or dial in your own recipe.
Filters: Includes 15 cone filters and 15 flat bottom filters
Fits Melitta #2 cone filters and Melitta 8-12 cup basket filters
Dimensions (LxWxH): 8 15/16 x 8 15/16 x 12 inches | 227 x 227 x 304.8 millimeters
Weight: 9.6 lbs
Max Capacity: 1.5 L
Cord Length: 39 inches | 965.2 mm
Power: 110-120V | 1700W | 60Hz
App: Available now — Connect to the Aiden app for the best performance and to keep your device updated.
Coming soon — additional mobile features including shareable profiles, scheduling, and app control.
Materials: High quality, food-grade plastic (BPA-free), stainless steel, and silicone
Recipe
Dose
40-90 grams
Grind
drip-medium
Filtered Water
619 - 1248 grams
steps to take
1
Add Fresh Water
Fill the resevoir with cold filtered water to the desired water mark.
2
Weigh and Grind
Weigh coffee to desired strength and grind.
3
Prepare Filter & Coffee
Place filter in the cone, rinse with hot water, and add coffee. Shake to level the coffee bed.
4
Start Brewing Process
Place the carafe, with cone on top, into the brewer and turn on.
5
Finish and Serve
When done, turn off brewer and remove cone. Serve!
Brewing Tip TO REMEMBER
When placing the filter in the cone, be sure to have the folds facing away from the drain hole. After rinsing the filter, pour the rinse water out of the side opposite the spout. Check to make sure the filter is still suctioned to the wall of the cone, with no air pockets.
GRIND TIP NO. 1: Due to a shorter brew time, a four cup brew will require a slightly finer grind than an eight cup brew.
GRIND TIP NO.2: All grinders will produce a mix of course and fine particles - none are perfect, however, burr grinders produce far more uniformity. If your resulting cup is too strong and/or bitter, adjust your grind slightly coarser. If it is too weak and/or sour, adjust slightly finer.
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